Not sure which coffee to choose?
We’ve grouped our coffees by taste to make things easier. Whether you like it light and floral, balanced and smooth, or deep and bold, you’ll find something that suits your style.
Have a scroll, explore the flavours, and pick your perfect brew.
Lighter – Fruity and Floral
Vibrant and expressive coffees with floral, citrus or berry notes. Ideal for black coffee or filter brew styles.
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Ethiopia
Floral, citrusy and tea-like with a soft finish. -
Kenya
Berry brightness with wine-like acidity and sweet floral notes. -
Hauora Blend
A lively mix of floral sweetness and soft nutty tones. -
Tanzania
Nutty base with a citrus lift — bright yet smooth.
Medium – Balanced and Smooth
Approachable and versatile coffees. Rounded flavours, soft fruit, and gentle chocolate or nut notes.
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Ben's Blend
Smooth and balanced with soft fruit and cocoa tones. -
Sweet & Punchy Blend
Classic espresso profile — bold and clean. -
Karimala Blend
Smooth and approachable with subtle sweetness and earthy depth. -
Colombia
Richer roast with dark chocolate and mild spice. -
Brazil
Bold hazelnut, cocoa and toffee sweetness. -
Guatemala
Balanced and sweet with hints of caramel and red apple.
Medium–Dark – Bold and Rich
Bolder flavours and heavier body. Expect chocolate, caramel, and toasty depth. Great for espresso and milk drinks.
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Lembah Blend
Nutty and fruity with a clean finish. Lively yet comforting. -
Mexico
Mild cocoa, soft nuttiness, and gentle acidity. -
India
Nutty and woody with strong body and low acidity.
Dark – Deep and Smoky
Low acidity and maximum body. Roasty, smoky and strong. Perfect for bold long blacks or creamy flat whites.
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Mariana Blend
Complex and rich, with chocolate, spice and a rounded finish. -
Dark Krakatau
Heavy body, smoky chocolate, and deep earthiness. -
Krakatau
Bold and rich with notes of dark chocolate and roasted nuts.
Note: This flavour chart is based on our own internal tasting and roasting experience. Everyone’s taste buds are different, so you may notice taste that we haven't.
