Iced Coffee

Cold Brew Coffee Ratio: Strong Brew (1:8): 125 grams of coffee to 1 liter of water. Milder Brew (1:10): 100 grams of coffee to 1 liter of water. Mix coffee and water in a jar, refrigerate for 12-24 hours, strain, and serve over ice. Dilute with ½ cup of cold water or milk of your choice (or a combo of water and milk). Enjoy! Why is cold brew so good?Unlike store-bought syrups, it’s free from sweeteners and artificial flavourings. And unlike hot-brewed coffee, you get more of the rich, delicious coffee flavour without the bitterness.Plus, it’s naturally less acidic, making it...