A unique harmony of rich aroma and bold flavour with a smoky lingering finish. Its richness and depth of flavours are indescribable. It hasn't disappointed a lot of coffee lovers.
“Krakatau is a cracker.” -A.K (french press)
“It gets more chocolaty as it cools down.” -A.G (espresso)
“Rich, creamy and full.” -R.W (flat white)
“When it cools down, it’s almost like cocoa.”-J.M (espresso)
“Lovely shot, reminded me of an islay whiskey” -H.M (espresso)
Origin: Java, Indonesia
Taste notes: Chocolate and roasted nuts, low acid, full body.
Recipe: 1:2 ratio with a 25-30 second extraction
Krakatau is a caldera in the Sunda Strait between the islands of Java and Sumatra.
Krakatau volcanic eruption in 1883 was one of the most powerful explosions in recorded history and is still active till this day.
The coffee is grown in high-altitude volcanic soils, which imparts a unique flavour to the beans.
You possibly could be tasting the unique flavour of volcanic ashes which covered the entire area when Mt. Krakatau erupted.
Buy Online for Delivery Nationwide. Or Pop in to our Hamilton Coffee Shop to Taste!